Ice cream manufacturing business, How to start

Ice cream manufacturing

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Ice cream manufacturing, Our love affair with ice cream is centuries old. The ancient Greeks, Romans, and Jews were known to chill wines and juices. This practise evolved into fruit ices and, eventually, frozen milk and cream mixtures.

Scope of Ice cream manufacturing business

Do you want to start an ice cream making business? Any individual can initiate an ice cream manufacturing business on a small-scale basis with low startup capital investment.

Ice cream is a frozen blend of a sweetened cream mixture and air, with added flavorings. A wide variety of ingredients is allowed in ice cream. However, you must maintain the minimum amounts of milk fat, milk solids (protein + lactose + minerals), and air in ice cream making.

How much demand in the market for Ice cream manufacturing business?

Frozen dairy production follows a clear seasonal pattern. Summer is the unchallenged season for eating ice cream and other related products. Production kicks up in March and April to fill retail and foodservice pipelines in the late spring and early summer.

June is the highest production month of the year, but production remains strong through August to satisfy summer demand. Production declines through the end of the year.

What Raw material required for Ice cream manufacturing business?

There is a wide range of ingredients and formulations (recipes) you can use in ice cream. The major required raw materials are milk, milk powder, cream, or butter. Furthermore, various other ingredients are sugar, flavors, stabilizer, color powder.

Additionally, required packaging consumables are cups, a paper wrapper, a polyethylene-coated box (500 ml & 1000 ml. size), and a carton packet. All the raw materials and consumables are locally available.

You will need to ensure proper sources of uninterrupted electric power and water at your factory premises.

Before the Ice cream manufacturing business start-up what you need to know?

An ice-cream plant has two main sections namely (A) condensing section and (B) freezing section. Besides, there is a host of other electrical and mechanical equipment along with piping. The main required machines are

  • Refrigeration compressor, 5 TR capacity complete with motor and accessories
  • Cooled condenser complete with piping, the water spray assembly
  • Liquid receiver
  • M.S. Brine tank
  • Agitator fan assembly
  • Thermocole
  • Push Cart trolleys
  • Ice-cream freezer complete with extension
  • Valve, shut off valve, etc.
  • Electrical including motors
  • Mechanical accessories such as a dehydrator.

You may also plan for an automatic setup. However, an automatic plan setup provides high production output with minimum manpower involvement.

Can we get funds from the bank for Ice cream manufacturing business?

Yes, you will definitely get funds from the bank.

Case study of Ice cream manufacturing business

The case study is about the Bihar State Milk Co-Operative Federation (CONFED) which markets dairy products under the brand name Sudha. The study was conducted to find out why the homegrown brand’s success in face of stiff competition from national and international brands. They covered entire market segments through differentiated targeting. Sudha already had a well-established distribution network in urban as well as rural areas which helped in the distribution of its Sudha ice cream. 

Are ice cream products good for health or not?

In most cases, premium ice cream — which is processed to be richer and creamier than regular ice cream — is also higher in sugar, fat, and calories.

Interestingly, while low-fat or no-sugar-added products are often promoted as healthier, these choices may contain around the same number of calories as regular ice cream.

Additionally, products without added sugar usually harbour sweeteners like sugar alcohols, which may cause digestive distress, including bloating and gas, in some individuals

If you are thinking to start Ice cream manufacturing industry , what are the chances of success?

Decide on a Business Model:

These perks, though, come at a price. Expect to pay anywhere between $50,200 and $1,212,600 for an ice cream franchise. Kona Ice, for example, requires an upfront investment of at least $120,225.

Running an ice cream parlour will cost you a lot more. Besides rent and utilities, you’ll have to pay for commercial ice cream machines, display cases, freezers, disposable items and more. An ice cream truck, on the other hand, involves lower costs and gives you more flexibility. Another option is to split a location with a business that only operates in the winter, such as a holiday pop-up retail store or a cosy cafe.

Research the Market

The global ice cream industry is estimated to reach $74.96 billion by 2024. Popular brands like Ben & Jerry’s, Blue Bell, Breyers and Haagen-Dazs dominate the U.S. market. Familiarize yourself with these brands and see what makes them so popular.

Depending on your business model, you can start a small business that sells the most beloved ice cream brands along with beverages and other treats. In this case, you must reach out to suppliers and distributors, rent storage space and order large batches. Next, you can rent an ice cream truck and sell your products.

Take Necessary Legal Steps

Legal requirements vary among states and depend on what type of ice cream business you plan to start. Check the local health and safety laws to determine what licenses and permits you need before opening your doors to the public. Ice cream truck vendors, for example, need the following documents:

Maximize Your Profits

The ice cream market is highly competitive. After all, millions of stores are selling this tasty treat. To succeed, you must stand out from the rest and come up with a unique offering. More than ever before, customers are focusing on their health, so use this to your advantage. Luckily, there are countless options when it comes to this kind of product.

ice cream products marketing strategies

The report provides an extensive Ice Cream market analysis of the current and emerging market trends and opportunities.
Additionally, The report provides detailed qualitative and quantitative analysis of the current Ice Cream market trends and future estimations that help evaluate the prevailing Ice Cream market opportunity.
A comprehensive analysis of the factors that drive and restrict the growth of the market is provided.
An extensive analysis of the market is conducted by following key product positioning and monitoring the top competitors within the market framework.
Hence, The report provides extensive qualitative insights on the potential segments or regions exhibiting favourable growth.

What investment require to start Ice cream manufacturing business?

The total capital requirement including fixed capital and working capital is estimated at Rs 19.57 lakhs here. This is purely a sample cost calculation. Your specific project cost may vary depending on the unit size and production output.

What machinery required to start Ice cream manufacturing business?

  1. Refrigeration compressor with motor and accessories.
  2. Cooled condenser complete with piping
  3. Water spray assembly.
  4. Liquid receiver
  5. M.S. Brine tank
  6. Agitator fan assembly
  7. Thermocole
  8. Push Cart trolleys
  9. Ice-cream freezer complete with extension with valve, shut off valve etc.
  10. Electrical including motors complete set
  11. Mechanical accessories such as a dehydrator. Complete set suction line, copper pipe, liquid distribution pipe, shut off valve etc

Conclusion of our Ice cream manufacturing business study

Hence, The Ice-cream business is affordable, comes with huge profit margins, and has a bright future in India. Moreover, excellent marketing strategies will help in creating lasting brand awareness and brand loyalty.

So, the above information tells us the deep knowledge but without training you cannot start the business

For training click on the foll. link….

Ice cream manufacturing

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